This year 2016 we launched three new products to the market, one consumer-focused and two for professional workers in hotels and restaurants. Let’s introduce them to you:
CREAM CHEESE TUBS
Under the insistent demand of the sector to provide cream cheese tubs, finally we offer them. We expect to see them next to the familiar butter and margarine tubs in all breakfast buffets and in all restaurants as an appetizer or as the accompaniment of the bread. Continue reading
Welcome to everybody!
Today we open up our blog and the first thing we want to say is that we hope it is going to be a shared space for all of us. Our intention is to create a bidirectional communication channel at your disposal, and that you comment, write posts, ask questions and help us to give it shape and direction!
Nowadays, it is seemed that being innovative leads to victory, so let’s see if we know how to surprise and we’re lucky.
Here’s our first suggestion for the more daring. Let’s surprise! Continue reading
